VRC Meat Med LTD Back Fat

Back Fat

View gallery	Ingredient:	Pork fat from the loin
	Quality:	From S & E Grade Pigs
	Average Weight:	N/A
	Brand:	Van Rooi Meat
	Origin:	Dutch
	Slaughter House:	NL 028 EG
	Cutting Plant:	NL 028 EG
	Cold Store:	NL 028 EG
	Cut:	Hard, rindless, rectangular shape, only from the loin (back), without the neck fat. Not mixed with leg, shoulder or neck fat. Thickness is usually between 1-2 cm, so an average of 1.5 cm.
	Approved Markets:	Azerbaijan Georgia Hong Kong Korea Malaysia Philippines Serbia Singapore Ukraine Viet Nam

Meat With Added Value