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Meaty Riblet with breast bone / Cap Piept cu carne

Ingredient / Ingrediente:

Pork Bones from the collar / Oase porc de la Ceafa

Quality / Calitate:

From S & E Grade pigs / Din Pork categoria S & E

Average Weight / Greutate Estimativa:

Weight Range Between 1.15kg to 1.55kg / Greutate estimativa intre 1.15kg si 1.55kg

Brand / Marca:

Meat House Romania

Origin / Origine:

Romania

Slaughter House / Abator:

RO846

Cutting Plant / Punct de transare:

RO846

Cold Store / Depozit Frigorific:

RO846, D247, D386, D82

Cut / Traietura:

Meaty Riblets with 4 to 5 bones without the skin / Cap de piept cu 4 sau 5 oase fara soric

Approved Markets / Piata Aprobata:

Europe Romania