Meat With Added Value

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Sides (Carcass) E Grade Belgium Origin

Ingredient:

Pork Carcass 55%-59% lean meat

Quality:

E grade

Average Weight:

42-48 kg

Brand:

Other

Origin:

Belgium

Slaughter House:

BE17/1EG

Cutting Plant:

N/A

Cold Store:

N/A

Cut:

With Jowl, Without Head and Without Hind Foot

Approved Markets: