Meat With Added Value

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Trimmings 80-20 / CPL 80-20

Ingredient / Ingrediente:

Pork Trimmings /

Quality / Calitate:

From S & E Grade pigs / Din Pork categoria S & E

Average Weight / Greutate Estimativa:

N/A

Brand / Marca:

Meat House Romania

Origin / Origine:

Romania-Hungary-Slovakia / Romania-Ungaria-Slovacia

Slaughter House / Abator:

RO846

Cutting Plant / Punct de transare:

RO846

Cold Store / Depozit Frigorific:

RO846, D247, D386, D82

Cut / Traietura:

80% visual lean meat from deboning (knife cut) leg, shoulder, collars & loin. Free from bones, soft bones, soft fat, cartilages. Not standardized / Carne de Porc Lucru 80% Vizual Slaba din Transare ( taiata cu cutitul ) pulpa, spata,, ceafa si cotlet. Fara oase, fara slanina moalem, fara cartilaje, Nestandardizat

Approved Markets / Piata Aprobata:

Europe Romania