VRC Meat Med LTD Diaphragm

Diaphragm / Diafragma

View gallery	Ingredient / Ingrediente:	Pork meat from diaphragm 80% VL / Carne de Porc din Diafragma 80% VS
	Quality / Calitate:	From S & E Grade pigs / Din Pork categoria S & E
	Average Weight / Greutate Estimativa:	Weight Range Between 0.05gr to 0.20gr / Greutate estimativa Intre 0.05gr si 0.20gr
	Brand / Marca:	Meat House Romania
	Origin / Origine:	TBA
	Slaughter House / Abator:	RO846
	Cutting Plant / Punct de transare:	RO846
	Cold Store / Depozit Frigorific:	RO846, D247, D386, D82
	Cut / Traietura:	Diaphragm, cleaned, with some membrane, 80% VL (with 5% tolerance) / Diafragma, curatata, cu putina membrana, 80% vizual slaba ( cu toleranta 5 % )
	Approved Markets / Piata Aprobata:	Europe Romania

Diaphragm / Diafragma