Trimmings 80/20 Only from Leg

Trimmings 80/20 Only from Leg / CPL 80 /20 doar de la pulpa

View gallery	Ingredient / Ingrediente:	Pork meat from other deboned 80% VL / Carne de porc din transare 80 % VS
	Quality / Calitate:	From S & E Grade Pigs
	Average Weight / Greutate Estimativa:	N/A
	Brand / Marca:	Van Rooi Meat
	Origin / Origine:	Dutch
	Slaughter House / Abator:	NL 28 EG
	Cutting Plant / Punct de transare:	NL 28 EG
	Cold Store / Depozit Frigorific:	NL 28 EG
	Cut / Traietura:	80% visual lean meat from deboning (knife cut) only from leg. Free from bones, soft bones, soft fat, cartilages. Not standardized / 80% Vizual slaba din transare ( taiata su cutitul ) dor din pulpa, salnina moale, cartilaje. Nestandardizata
	Approved Markets / Piata Aprobata:

Meat With Added Value